U of G on Tour: Creelman Prep Kitchens and Bakeshop
Back by popular demand! Join a U of G Chef for an exclusive tour of the Creelman basement kitchens and the bakeshop. Did you know U of G kitchens process thousands of pounds of local harvest in the summer to use in menus during the school year? The produce facility provides a hub for chefs
Food systems, food safety and health with Dr. Delia Grace Randolph
Join the Arrell Food Institute in partnership with the University of Guelph One Health Institute for an event with world-renowned epidemiologist, veterinarian and Arrell Global Food Innovation Research Award winner, Dr. Delia Grace Randolph. Dr. Delia Grace Randolph will discuss a journey of several decades to provide an understanding of foodborne disease and how best to
U of G Spring Social for Faculty and Staff (Day event)
Come celebrate the end of the 2021/22 academic year! Connect with colleagues, enjoy the food and join the fun at the Spring Social! All University of Guelph faculty and staff are invited to attend. RSVP at https://uoguel.ph/springsocial2022