Geography professor Evan Fraser, director of the Food Institute of the University of Guelph, was interviewed on CBC Radio’s The Current Dec. 1 (his interview begins at the 15:20 mark). He discussed the future of meat amid agricultural and environmental challenges with feeding more people worldwide and if he expects a tax to be implemented on meat, as the authors of one study are advocating. Fraser is the founder of Feeding9Billion.com, which seeks to generate discussion on how to feed a growing world population.
Future of Meat Discussed by Food Institute Director on The Current
More U of G News:
- International Collaboration Advances Gender Equity in Agricultural Sciences
- McBlunder? McStrategy? CEO’s Lunch Post Not a Misstep, U of G Marketer Says
- Vaccine Against Bacterial Diarrhea Finds Success in Human Trials
- Why the U.S. Is Unlikely to Curtail China’s Dominance Over Critical Minerals | OPINION