For us to perform at our best, we need to recover successfully from the persistent demands we face daily — just as Kawhi Leonard did. By Prof. Jamie Gruman, Human Resources and Organization Behaviour […]
Read More… from What the Toronto Raptors Have Taught Us About Resilience
Prof. Katie Clow from the Department of Population Medicine at U of G’s Ontario Veterinary College recently spoke with several news outlets about how disease-carrying ticks and how to protect […]
Read More… from U of G Tick Expert Speaks With CBC, Global News About Tick Fears
CBC’s The National aired a feature report on the large global DNA barcoding initiative being led by researchers from the University of Guelph’s Centre for Biodiversity Genomics. CBG director Paul Hebert […]
Read More… from CBC The National Features U of G DNA Barcoding Project
Caroline Mousseau, a student in the University of Guelph’s master of fine art program, has been selected as this year’s winner of the Joseph Plaskett postgraduate award in painting. The […]
Read More… from U of G Fine Arts Student Wins $30,000 Award in Painting
Prof. Stephen Henighan, a professor in U of G’s School of Languages and Literatures, contributed a commentary to The Globe and Mail about what it’s like to become a father […]
Read More… from Literature Prof Provides Commentary to The Globe and Mail
University of Guelph English and Theatre Studies Prof. Dionne Brand has won the $20,000 Trillium Book Award for Ontario’s best English-language title. Brand received the honour for her poetry collection […]
Read More… from U of G’s Dionne Brand Wins Trillium Book Award
The largest University of Guelph alumni event of the year is set to take place June 21-23, when hundreds of graduates return to the campus they once called home for […]
Paternity leave can increase fathers’ involvement within families, which has benefits for the children, the co-parent, the economy and society. By Nikki Martyn, program head of Early Childhood Studies, and Elena Merenda, assistant program head of Early Childhood Studies, University of Guelph-Humber […]
Read More… from Father’s Day: Involved Dads Are Healthier and Happier
Two U of G food science experts were in the news this week to discuss the challenges of plant-based proteins. Prof. Alejandro Marangoni, the Canada Research Chair in Food, Health […]
Read More… from U of G Plant-Based Meat Experts Make Headlines
Prof. Robin Milhausen, a professor and associate chair of U of G’s Department of Family Relations and Applied Nutrition, spoke to O, the Oprah magazine about why having separate interests […]
Read More… from Oprah Magazine Speaks With U of G Family Relations Expert
Prof. Anthony Winson, Department of Sociology and Anthropology, spoke to Global News Online for an article about how to eat ethically during barbecue season. Winson discussed why barbecue lovers should […]
Read More… from Sociology Prof Speaks to Global News About Ethical BBQ Options
Prof. Madhur Anand, a professor in U of G’s School of Environmental Sciences, appeared on Global News’s The Morning Show program on Wednesday, June 12, to discuss her recent research […]
Read More… from Ecological Change Expert Appears on Global News Morning Show
The term “climate change” no longer accurately reflects the seriousness of our environmental emergency. By Madhur Anand, professor in the School of Environmental Sciences and director of the Global Ecological Change & Sustainability Laboratory […]
Read More… from Language Matters When the Earth Is in the Midst of a Climate Crisis
Canada’s new food guide prominently displays a plate with bright, colourful fruits and vegetables — but how affordable is this idealized diet? By Steffi Hamann, Political Science and International Development Studies, and Arvinder Pannu, Masters Student and Research Associate […]
Read More… from Canada’s Food Guide Is Easy to Follow if You’re Wealthy or Middle Class
Lawrence Hill, a professor of creative writing in U of G’s School of English and Theatre Studies, contributed an essay to The Globe and Mail discussing Australia’s practice of detaining […]
Read More… from Lawrence Hill Contributes Essay on Asylum Seekers in Australia to The Globe and Mail
National Indigenous Peoples Day on June 21 is a day for all Canadians to recognize and celebrate the unique heritage, diverse cultures and outstanding contributions of First Nations, Inuit and Métis peoples. To mark […]
Read More… from U of G’s National Indigenous Peoples Day Experts
The DNA barcoding work at the University of Guelph’s Centre for Biodiversity Genomics has been featured in a new Science magazine article. CBG director Paul Hebert spoke with the publication and […]
Read More… from Science Magazine Features U of G DNA Barcoding Work
Has the time come to re-examine the use of estrogens as a post-menopausal treatment to reduce cardiovascular disease deaths? By Prof. Glen Pyle, Department of Biomedical Sciences […]
Read More… from Menopause? Start Estrogen Replacement Therapy Sooner, to Reduce Heart Disease
Something as simple as chatting with your neighbours about their new energy-efficient home renovations can affect wider climate change predictions, a new University of Guelph study reveals. Using a new […]
Read More… from Social Interactions Impact Climate Change Predictions, U of G Study Reveals
Prof. Simon Somogyi, the Arrell Chair in the Business of Food at the University of Guelph, co-wrote an opinion piece in The Globe and Mail, along with master’s student Andrew […]
Read More… from U of G Expert Comments to Globe and Mail on Ontario Wine Sales