Lab-grown meat is getting a lot of attention along with plant-based meat substitutes, but dairy proteins may be the next product produced in a lab. By Prof. Michael von Massow and Mitchell Gingerich, graduate research assistant, Department of Food, Agriculture and Resource Economics […]
How big does a natural habitat need to be in order to be worthy of conservation? That’s a question a weekend article in The Globe and Mail investigated, citing the expertise of two U of G researchers. The article examined the debate about whether conservation efforts should be concentrated in large tracts of land such […]
Read More… from Globe and Mail Speaks With U of G Conservation Experts
Prof. Ross McKitrick with the Department of Economics at the Gordon S. Lang School of Business and Economics contributed an editorial this week to the Financial Post about Canada declaring an environmental emergency over climate change. McKitrick co-authored a new report by the Fraser Institute about how to evaluate the economic cost of carbon taxes versus the […]
Read More… from Economics Prof Pens Column for Financial Post on Carbon Taxes
On June 21, Kevin Golding chaired his last meeting of the University’s Board of Governors. Chair since 2015, Golding is among the University’s longest-standing governors, having served the Board for more than a decade. Golding said U of G is a fantastic institution with a great future. President Franco Vaccarino expressed his appreciation for Golding’s […]
Read More… from U of G Board Chair Kevin Golding Completes Term
University of Guelph political science professor Kate Puddister offered insight in a Toronto Star article about the shooting that took place during the Toronto Raptors victory parade earlier this week. The article looked at the problem of handgun ownership and the Toronto police’s recent gun buyback program to reduce the number of guns on the streets. Puddister commented that there’s […]
Read More… from U of G Policing Expert Offers Insight on Toronto Gun Violence
There’s beauty in concrete? Ask Wilfred Ferwerda, co-curator of a new University of Guelph Library exhibit about the concrete building boom of the late 1960s that reshaped the look and feel of a then-fledgling campus and that continues to define today’s U of G. “Brutalism at Guelph: Concrete in a new light” opens June 21 […]
Read More… from ‘Bold and Beautiful’ Campus Architecture on Show in New Library Exhibit
Deep-seated and justifiable fears kept Andrew Peregrine from revealing who he really was. When he finally was able to come out as gay about seven years ago at age 50, his emotions were overwhelming. Now, the Ontario Veterinary College professor, comfortable with his identity and with making it public, is helping to foster a University […]
Read More… from After Difficult Coming-Out Process, Prof Helps Others Facing Similar Challenge
Dana McCauley, associate director of new venture creation at the University of Guelph’s Research Innovation Office, joined a panel discussion on TVO‘s The Agenda to discuss the surge of consumer interest in plant-based meat alternatives. McCauley, who studies food industry trends and innovation, explained what makes these new plant-based meats different from standard veggie burgers. […]
Read More… from U of G Food Trends Expert Talks Plant-Based Foods With TVO
Prof. Robin R. Milhausen, associate chair of U of G’s Department of Family Relations and Applied Nutrition, spoke to O, The Oprah Magazine about the five kinds of “love languages.” Milhausen said understanding what kind of displays of affection your partner prefers — whether it’s gifts, small gestures or physical touch – is key to […]
Read More… from Oprah Magazine Speaks With U of G Relationship Expert
Prof. Stuart McCook, Department of History, spoke with CBC Radio’s Ideas program to discuss the history of coffee. McCook was among eight coffee experts who contributed to the hour-long episode, titled “The Coffee Chronicles: The story of the world’s most popular drink.” He spoke about coffee leaf rust, a fungus that has devastated many coffee […]
Read More… from Coffee History Expert Speaks With CBC’s Ideas
Four outstanding graduates will be honoured Friday night during the University of Guelph’s Alumni Association Awards of Excellence gala. The annual awards banquet is part of Alumni Weekend, which runs June 21-23. More than 1,000 alumni are expected to return to campus. Volunteer Is Master of Organization Nancy Brown Andison admits she has an organizational […]
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Prof. Sonia Dhaliwal, who teaches accounting in U of G’s Gordon S. Lang School of Business and Economics, spoke to CBC Business News about a new Canada Revenue Agency report that found that Canadian companies avoided paying up to $11.4-billion worth of taxes. Dhaliwal commented that while the figure seems high, she’s not convinced that […]
Read More… from Accounting Prof Discusses Corporate Tax Evasion With CBC
The University of Guelph has received $2.4-million from the federal government through two new Canada Research Chairs (CRC) and the renewal of an existing chair. Prof. Emma Allen-Vercoe, Department of Molecular and Cellular Biology, will receive a new Tier 1 chair in Human Gut Microbiome Function and Host Interactions. Prof. Christine Baes, Department of Animal […]
Read More… from U of G Gets $2.4 Million Via New Canada Research Chairs
Business professor Norm O’Reilly spoke to Vice Canada for an article about what Toronto Raptors star player Kawhi Leonard has to gain financially from staying in Toronto after he becomes a free agent at the end of June. O’Reilly, who is the director of the International Institute for Sports Business and Leadership, said playing in […]
Read More… from Sports Business Scholar Discusses With Vice Canada Kawhi Leonard’s Future
The University of Guelph will offer its first Indigenous language course in fall 2019. The announcement comes as Canada prepares to celebrate National Indigenous Peoples Day. Students will learn the Ojibwa language, chosen because of its deep connection to the Guelph area and the Great Lakes region, said Charlotte Yates, vice-president (academic). “As a leading […]
Read More… from U of G Announces First Indigenous Language Offering
The University of Guelph has an expert who can discuss the newly amended Fisheries Act, which now bans the import and export of shark fins in Canada. Prof. Dirk Steinke is an adjunct professor in the Department of Integrative Biology at U of G and a member of the Centre for Biodiversity Genomics. He studies […]
Read More… from U of G Expert Available to Discuss Shark Fin Import Ban
For us to perform at our best, we need to recover successfully from the persistent demands we face daily — just as Kawhi Leonard did. By Prof. Jamie Gruman, Human Resources and Organization Behaviour […]
Read More… from What the Toronto Raptors Have Taught Us About Resilience
Prof. Katie Clow from the Department of Population Medicine at U of G’s Ontario Veterinary College recently spoke with several news outlets about how disease-carrying ticks and how to protect against their bites. Clow appeared on the the Global News’ podcast The Super Awesome Science Show, to offer tips on avoiding tick bites in grassy […]
Read More… from U of G Tick Expert Speaks With CBC, Global News About Tick Fears
CBC’s The National aired a feature report on the large global DNA barcoding initiative being led by researchers from the University of Guelph’s Centre for Biodiversity Genomics. CBG director Paul Hebert and post-doctoral researcher Michelle D’Souza spoke with the news outlet to describe BIOSCAN, a just-launched, seven-year-long field barcoding project that will see researchers at 2,500 […]
Read More… from CBC The National Features U of G DNA Barcoding Project
Caroline Mousseau, a student in the University of Guelph’s master of fine art program, has been selected as this year’s winner of the Joseph Plaskett postgraduate award in painting. The $30,000 award will allow Mousseau to spend six months in Europe after her graduate studies to paint and to view artistic works in museums. She […]
Read More… from U of G Fine Arts Student Wins $30,000 Award in Painting