Supporting new businesses run by people in the BIPOC – Black, Indigenous and people of colour – community is the focus of a new organization led by a University of Guelph student. Fifth-year business student Nabeeha Pirzada, majoring in market management and financial economics at U of G’s Gordon S. Lang School of Business and […]
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Grocery store workers have faced many potential health risks as they’ve worked through this pandemic, with some now asking to be prioritized along with other essential frontline workers for COVID-19 vaccines once they become more available. Now, University of Guelph researchers are hoping to learn more about the experiences of these workers and whether the […]
The University of Guelph community is mourning the death of Rick Vadori, a member of our Physical Resources department, who passed away Feb. 16. Condolences to Rick’s family may be shared through an online memorial. A private family service will be held at the Gilbert MacIntyre & Son Funeral Home. Campus flags will be lowered […]
Known as Canada’s Food University, the University of Guelph will play a significant role in a new national food policy advisory body intended to help ensure a healthier, more prosperous and sustainable food system, including meeting agri-food challenges exposed by the pandemic. Dr. Evan Fraser, director of U of G’s Arrell Food Institute (AFI), will […]
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With the federal government introducing legislation that would relax penalties for drug possession charges, a University of Guelph sociologist said the move suggests the Canadian public has grown more open to less severe punishments for drug offences. Dr. Andrew Hathaway is a professor in the Department of Sociology who researches drug policy in Canada and […]
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Dr. Ralf Gellert, a professor in U of G’s Department of Physics, made several media appearances this week to discuss the landing of the latest Mars rover, Perseverance, on the red planet. Gellert was the instrument lead scientist on three previous Mars rover missions: Spirit, Opportunity and Curiosity. He was involved in building the Alpha-Particle […]
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By Dr. Evan Fraser, director of the Arrell Food Institute and professor in the Dept. of Geography, Environment and Geomatics; and Prof. Lenore Newman, Canada Research Chair, Food Security and the Environment, University of The Fraser Valley […]
Read More… from Three Technologies Poised to Change Food and the Planet
To become a successful professional in any field, a university student needs role models, mentorship and a network of support, says Bankole Alade, a University of Guelph marketing student. He started Guelph Black Professionals to generate that kind of support for Black students at U of G. Born in Nigeria and raised in Edmonton, Alade […]
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Wellington-Dufferin-Guelph Public Health has declared the COVID-19 outbreak connected to unsanctioned gatherings at U of G residences to be over. Public Health generally declares an outbreak over 14 days after symptoms began in the most recent case and when no other cases are suspected. To help better protect our residence community, the University has installed […]
U of G will be replacing its current Expense Claim System (ECS) with SAP Concur, a modern, automated system that will improve and streamline the process for submitting expense claims. Staff and faculty: help us understand your current challenges to ensure the new solution meets your needs for work and travel expense claims. Staff and […]
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The idea that onions cure COVID-19 is one of many myths and pieces of misinformation University of Guelph anthropology student Lauren Chang is working to debunk. Chang is the founder and project coordinator of Onions Don’t Cure COVID, an online campaign that wades through a flood of conspiracy theories, pseudoscience, anti-vaccine scaremongering and fake cures, […]
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The University of Guelph will house a COVID-19 vaccination clinic on campus in partnership with Wellington-Dufferin-Guelph (WDG) Public Health and the Guelph Family Health Team (GFHT). The clinic is part of a robust, cross-organizational community vaccination plan unveiled today by WDG Public Health. Dr. Nicola Mercer, medical officer of health and CEO of WDG Public […]
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The University of Guelph’s Department of Physics will host a livestream of the Mars rover landing on Thursday, Feb. 18, featuring faculty member Dr. Ralf Gellert, who was the instrument lead scientist on the Spirit, Opportunity and Curiosity Mars rovers. The livestream will begin at 3 p.m. ET ahead of the 3:30 p.m. scheduled landing […]
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CBC Radio’s The Next Chapter featured an interview with Dr. Madhur Anand, professor in the School of Environmental Sciences, about her memoir, This Red Line Goes Straight to Your Heart. This Red Line tells the stories of Anand’s parents and their tale of immigration after the partition of Pakistan from India, as well as how […]
Read More… from CBC Books Radio Program Features U of G Professor’s Memoir
High-volume testing for the COVID-19 virus and its variants will be launched through a new partnership between Multiplex Genomics Inc. — a biotechnology company based on University of Guelph-developed research — and LifeLabs. The collaboration will enable Multiplex Genomics to boost Ontario’s COVID-19 testing capacity by 50,000 tests per day by mid-2021. “This new alliance will lead to unprecedented testing capacity […]
In recognition of Black History Month, the University of Guelph will host a podcast Feb. 18 featuring graduate Jael Richardson, a well-known Canadian author and founder of the Festival of Literary Diversity. U of G’s Department of Athletics will host Richardson in an interview-format podcast on the department’s Gryph Nation Radio. The live event will […]
By Dr. Jeffrey M. Farber, professor of food safety and Dr. Valeria R Parreira, adjunct professor, Department of Food Science, University of Guelph; Profs. Lucia Anelich, and Ryk Lues, Centre for Applied Food Sustainability and Biotechnology, Central University of Technology […]
Read More… from Coronavirus and Food Safety: What the Studies Say
The following updates are provided by the Return-to-Campuses steering committee. On Feb. 12, the provincial government announced that Guelph will move into the Red-Control level of the province’s COVID-19 framework. This means certain activities and operations can resume at U of G. In the Red-Control level of the framework, the provincial government recommends that trips outside […]
With COVID-19 testing now a race against the clock, University of Guelph researchers are developing a novel device for rapid diagnosis to help prevent backlogs that delay care and deter people from getting tested. This new microfluidic process involves manipulating the virus to make copies that can be readily identified. The process takes less time […]
Read More… from Rapid U of G COVID-19 Test Promises Quicker Results, Better Care
A viral immunologist highlights outstanding questions about the emergency use of vaccines against COVID-19. By Dr. Byram W. Bridle, associate professor of viral immunology, Department of Pathobiology […]
Read More… from 5 Factors That Could Dictate the Success or Failure of the COVID-19 Vaccine Rollout