The Spring Academic Open House is open to all students who have received an offer of admission from the University of Guelph. Each day from May 14 through 17 is

Interaction is a conference for university-bound Grade 10 and 11 students. Explore the University of Guelph community and learn more about our academic disciplines and student services. With a variety

Join us for the Hopper Lecture “Sustainable Cities: Enhancing Sustainable Transitions Through an Understanding of Risk” presented by Professor Patricia Romero-Lankao. Urban areas can play a key role in the transformations that are required in humankind’s ways of understanding and responding to climate and sustainability challenges. Fulfilling this role, however, will require bringing together urban

FarmSmart is celebrating its 20th anniversary with a fantastic line-up of speakers. Whether you’re into crops or livestock, you’ll find something interesting in this year’s line-up. Presentations will address current and emerging technology and innovation across a range of topics, from crop and livestock production to soil and environmental management, business, marketing and general interest.

On Science and Engineering Sunday, find out what science and engineering is all about at the University of Guelph. Visit our campus and meet with staff, faculty and students from different areas of science and engineering. The day includes a resource fair, open labs and facilities, campus tours and self-guided residence tours.

The Hub for Teaching and Learning Excellence is hosting a lunch and learn session about the development of co-constructed learning spaces. Students were challenged to "rethink the human" by focusing

U of G's Centre for Families, Work and Well-being is hosting a lunch and learn on The Power of Inclusive Research. Presenter Julianne Acker-Verney will share key findings from her work and highlight research methods that share power with, and give a voice to, diverse women with disabilities. This is an interactive 90-minute workshop designed to

Did you know? 21 Innocent Canadians have been exonerated since 1993. Please join us for a panel discussion in support of exonerees and to bring attention to the injustices faced

  All new graduate students are invited to the fall 2018 New Graduate Student Orientation Session to learn about resources available across campus. There will be a resource fair in the Rozanski Hall Atrium where you can chat with staff representing the units on campus that provide resources for graduate students. A free pizza lunch

  The Centre for Public Health and Zoonoses hosts a full-day of posters and presentations on current issues related to zoonotic disease and public health. Topics include food safety, One Health, vector-borne diseases, comparative medicine and more. This is a free event, and everyone is welcome to attend.

            Reach the goal of an accessible Ontario at the 10th Annual Accessibility Conference “Designing for Diverse Abilities”. For people who work in information accessibility or universal design, diverse abilities raises the question of how to create accessible content, spaces and devices for users who vary widely with respect to

Join us in this all-day event for students who have received an offer of admission from the University of Guelph. Each day from May 14 through 17 is specific to a particular degree program and consists of program information sessions, career and co-operative education sessions, residence tours and more.

  The theme of this year's conference is Diversity and Inclusive Approaches. Today, more than ever, we need to foster a culture of inclusivity on our campus--through leadership, curriculum, teaching, learning and research. This year's keynote speaker will be Dr. Kyra Garson from Thompson Rivers University.

Interaction is a conference for university-bound Grade 10 and 11 students. Explore the University of Guelph community and learn more about our academic disciplines and student services. With a variety of sessions to choose from, this day will fly by!

Food Science Seminar guest speaker César Vega discusses non-obvious culinary uses of garlic. For those of us with a sweet tooth, the addition of garlic to nougat, angel food cake,