Prof. Keith Warriner appeared on CBC’s Marketplace on Oct. 26 in a segment about the cleanliness of airplane cabins. The story got picked up by MSN, The Weather Network and The Sun. CBC producers tested airplane seat belts, tray tables, bathrooms and blankets. A microbiologist and professor in the Department of Food Science, Warriner was consulted […]
University of Guelph professor Georgia Mason was named as a finalist this fall by the Canadian Association of Graduate Studies for its inaugural Award for Graduate Mentorship. As the organization’s highest honour, the new annual award recognizes mentors who inspire, guide and challenge graduate students to strive for academic excellence, to share their knowledge beyond […]
Read More… from Inaugural National Award Recognizes Top Graduate Mentor at U of G
By Norm O’Reilly […]
Read More… from Athletes Are Rightly Concerned About Lifting Russia’s Doping Ban
U of G Prof. Richard Moccia was interviewed on CBC Radio’s Here and Now about how he helped locate a lost hiker on southern Ontario’s Bruce Trail via a social media posting. Listen to Prof. Moccia’s full interview. Moccia, a professor in the Department of Animal Biosciences, volunteers with the Bruce Trail to inspect and maintain […]
Read More… from CBC Interviews U of G Prof About Bruce Trail Rescue
If everyone on the planet wanted to eat a healthy diet, there wouldn’t be enough fruit and vegetables to go around, according to a new University of Guelph study. A team of researchers compared global agricultural production with nutritionists’ consumption recommendations and found a drastic mismatch. “We simply can’t all adopt a healthy diet under […]
Read More… from Not Enough Fruits, Vegetables Grown to Feed the Planet, U of G Study Reveals
From Nov. 2 to 11, U of G will host an exhibit at the Royal Agricultural Winter Fair at Exhibition Place in Toronto. Experience and explore how U of G’s approach to science, technology, the arts and entrepreneurship is changing the way we grow, think about and consume food. The exhibit showcases how our interactions with […]
Read More… from Visit U of G’s Exhibit at the Royal Agricultural Winter Fair
The University of Guelph continues to rank among Canada’s top comprehensive research institutions in an annual national survey. U of G placed second out of 13 comprehensive universities – those with a full range of graduate programs and professional schools but not including a medical school – in the 2018 Research Infosource Inc.’s Canada’s Top […]
Read More… from U of G Achieves High Ranking Among Research Universities
By Sky Gilbert […]
Read More… from Fight for Trans Rights But Let Go of the ‘No Gender’ Utopia
The Ban on Shark Fin Importation Act was passed in the Canadian Senate on Oct. 23. “This is an important step forward to stop the shark fin trade,” says Prof. Dirk Steinke, an adjunct professor in the Department of Integrative Biology at U of G. Banning the importation of shark fins is an amendment that […]
Read More… from Expert Available: Senate Passes Bill S-238 Banning Shark Fin Imports
Mexico’s new secretary for agriculture, livestock, rural development, fishing and food visited the University of Guelph Tuesday to learn about the University’s leading expertise in biodiversity and agriculture. Victor Villalobos toured the Biodiversity Institute of Ontario, the world’s first centre for high-volume DNA barcoding, and met with U of G executives to discuss the University’s […]
Read More… from Mexico’s Secretary for Agriculture Makes Special Trip to U of G
By Katie M. Clow […]
Read More… from How to Avoid Lyme Disease While Ticks Are Hungry in Fall
Female finance students will benefit from $40,000 in new scholarships, the College of Business and Economics (CBE) announced last week. The scholarships, donated by Fidelity Investments Canada, are part of the company’s overall $215,000 donation that will fund initiatives in gender equity and active learning. The scholarships will be awarded to outstanding female students in […]
Read More… from New Scholarships Support Female Finance Students
U of G food scientist Prof. Maria Corradini talked to Discover Magazine for an Oct. 22 article about new technology that can predict food spoilage and avoid waste. Corradini, who holds the Arrell Chair in Food Quality at U of G’s Arrell Food Institute, described how scientists look for signs of spoilage in shelf-stable foods […]
U of G Prof. Jayasankar Subramanian was featured on TVO’s The Agenda with Steve Paikin on Oct. 19 at 8 p.m. and 11 p.m. A professor in the Department of Plant Agriculture, he discussed how a U of G research team studies ways to extend the shelf life of fruit. He talked about the naturally occurring chemical […]
Motherboard featured the Guelph Centre for Cannabis Research at the University of Guelph in an Oct. 19 article. With cannabis now legal in Canada, scientists face fewer restrictions in studying cannabis and its production. Existing knowledge on cannabis production is often based on anecdotal experiences and poorly designed experiments, illustrating a need for rigorous scientific […]
Read More… from U of G Cannabis Research Featured on Motherboard
Looking for facts and statistics about U of G? Browse through the University’s 2017-18 Fact Book. The Fact Book is a new annual public source of official University details, compiling the most frequently requested data and statistical information about U of G. The Fact Book can be a valuable resource for high-level, aggregate information in […]
There was a time when it was completely acceptable for young people to hit the open highway and thumb a ride with a stranger. But today that phenomenon is viewed by many as unthinkable, even reckless. What made hitchhiking so popular in Canada in the 1970s and such a taboo now? University of Guelph’s Prof. […]
Read More… from Thumbing a Ride: Prof’s New Book Explores Coming of Age in the ’70s
By Evan Fraser
[…]
Read More… from The Paradox of Rising Hunger in a World of Over-Abundance
A U of G industry partnership that has taken research from lab to market has been recognized by the Ontario Centres of Excellence (OCE) with a prestigious award. U of G and Moyers Apple Products were awarded the 2018 Mind to Market Award for Outstanding Research Collaboration and Commercialization on Oct. 17. Awards are given to partnerships […]
Read More… from U of G Research Partnership Wins 2018 Mind to Market Award
U of G student Alisha Matte was featured Oct. 19 on CBC News on her research at the Ontario Veterinary College. Matte, a PhD student in the Department of Population Medicine, talked about how she’s looking at ways to help veterinary staff make pet euthanasia less traumatic. Matte studies veterinary euthanasia and client grief support protocols. […]
Read More… from PhD Student’s Research Highlighted on CBC News