Dr. Mike von Massow, professor in the Department of Food, Agricultural and Resource Economics, spoke to The Globe and Mail about meal kits and why they have advantages over traditional grocers.
Globe and Mail Consults Food Economist on Meal Kits
More U of G News:
- 6 Ways Restorative Justice Could Benefit Survivors of Intimate Partner Violence | OPINION
- Why Prices for Peaches and Other Fruit Could Soar Next Year
- New Research Estimates 20M Insect Species on Earth — Doubling Those Facing Extinction | OPINION
- Hands-On Learning, Mentorship Launch Science Grad’s Next Chapter